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Sip to Save: The Power of Juices in Enhancing Antibiotic Efficacy










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Close-up Photo of Person Holding Pomegranate Fruit


Close-up of Strawberries



  • Antibiotic Mechanism of Action:
    Boucher, H.W., & Talbot, G.H. (2009). Antibiotic resistance: a global threat. Journal of Antimicrobial Chemotherapy, 63(4), 674-681. 
  • Antibiotic Resistance Statistics:
    World Health Organization (WHO). (2014). Antimicrobial resistance: global report on surveillance. Link
  • Cranberry Juice and UTIs:
    Gupta, K., et al. (2012). Cranberry products for the prevention of urinary tract infections in adults: a systematic review. Archives of Internal Medicine, 172(8), 871-877. 
  • Pomegranate Juice and Antioxidants:
    Seeram, N.P. (2006). Pomegranate juice: a heart-healthy fruit juice. Nutrition Today, 41(3), 105-107. Link
  • Green Tea and Antibiotics:
    Kaur, K., et al. (2014). Green tea and its polyphenols: potential agents for fighting against antibiotic resistance. Current Drug Targets, 15(3), 254-260. 
  • World Health Organization (WHO) – 
    https://www.who.int/news-room/fact-sheets/detail/antimicrobial-resistance
  • No Time to Wait: Securing the Future from Drug-Resistant Infections – 
    https://www.who.int/publications/i/item/no-time-to-wait-securing-the-future-from-drug-resistant-infections

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